Page 122 - Kentaur Katalog 2025
P. 122
“
As a winner of "Bocuse D'or" 2019, I am
very aware of all the details in my work.
Clothing is a significant factor. When I
choose chef clothing I focus on elgance,
comfort and functionality - all these pa-
rameters are included in the clothes from
Kentaur.
KOCHHEMD
25241
Kenneth Toft-Hansen, Küchenchef,
Svinkløv Badehotel, Denmark, @svinkloevbadehotel
“
The high standard and user duration
of Kentaur’s chef wear is in line with my
vision as a chef and entrepreneur
regarding quality and sustainability.
The wide range of models and materials
of Kentaur’s chef wear has made it
possible for me to find a perfect match for
all the different restaurants and concepts
we have opened over the last 8 years. I am
still very happy and proud to work with this
brand that keeps developing and improving
their products just like we try to do.
KOCHJACKE
23511
Freek Van Nortwijk, Miteigentümer,
The Breda Group, Amsterdam, @restaurantkleinbreda
122

